Reference to Serving 5-Star Chinese Kailan Namul
How to get through the week with healthful but satisfying dishes that will cause you feel happy? This healthful, quick but delicious Chinese Kailan Namul recipe is the answer.
We hope you got insight from reading it, now let's go back to chinese kailan namul recipe. You can cook chinese kailan namul using 5 ingredients and 0 steps. Here is how you achieve that.
To make an extraordinary Chinese Kailan Namul, below are the ingridients needed:
- Take 300 g of kailan.
- Provide 1.5 tbsp of shoyu (or soy sauce).
- You need 1 tbsp of toasted sesame oil.
- Provide 1 tbsp of minced garlic.
- Prepare of Toasted sesame seeds.
After readying the ingridients, now you are good to make your appetizing Chinese Kailan Namul by following the procedures on this section:
It makes an excellent dish served over steamed chicken. This is a good namul seasoning to keep. Also known as Kai Lan in Cantonese, Chinese Kale and Chinese Broccoli in English, and Jie Lan in Mandarin, there are many different varieties of Gai Lan sold through fresh markets, specialty grocers, and seed catalogs. Gai Lan is one of the most popular vegetables found across Asia and is favored for its thick, tender stems and bitter-sweet flavor. KAILAN in Chinese, with calligraphy - Name Translation
Recipe : Chinese Kailan Namul
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step by step to make Chinese Kailan Namul
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