Best Idea to Homemade Appetizing Wagyu Beef Breakfast Sausage and Zucchini Cakes
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To prepare an unforgettable Wagyu Beef Breakfast Sausage and Zucchini Cakes, below are the materials required:
- Provide 2 PACKAGE of Double 8 Cattle Company Fullblood Wagyu Beef Sausage.
- Use 1 of Large Zucchini (grated on the large holes of a cheese grater and squeezed).
- Provide 1 TSP of Kosher Salt.
- Provide 1 of Large Carrot (grated on the large holes of a cheese grater).
- Get 1/2 of Sweet Onion (grated on the large holes of the cheese grater).
- Prepare 1/2 CUP of Green Onion (minced).
- Prepare 3 of Garlic Cloves (minced).
- Prepare 1 TSP of Kosher Salt.
- Get 1/2 TSP of Freshly Ground Black Pepper.
- Provide of Herby Tomato Sauce.
- Get 20 OZ of Whole Peeled San Marzano Tomatoes.
- You need 3/4 CUP of Sweet Onion (minced).
- Take 2 TBSP of Avocado Oil.
- Use 2 TBSP of Garlic (minced).
- Provide 3 OZ of Tomato Paste.
- Get 1 TSP of Sherry Vinegar.
- You need 3 TBSP of Fresh Basil Leaves (minced).
- Prepare 1 TBSP of Oregano (minced).
- Get 1 TSP of Thyme (minced).
- Provide 1/4 CUP of Green Onion (minced).
After preparing the ingridients, now you are good to make your 5-star Wagyu Beef Breakfast Sausage and Zucchini Cakes by following the procedures below:
Vine tomatoes, thee scramble eggs, lamp sujuk sausage ,bacon bits, toasted sour dough, baked mushroom and beans. Arabic Breakfast.. zucchini and golden santana's And charred lemon. Wagyu beef patty ,Cheddar Cheese and Jalapeno, mustard and mayo. After a big snowy day, you'll come home to loads of charcuterie options, like organic dry sausage, morning-baked breads, Wagyu Quebec's beef, cubes from Boucherie Nordest, or duck fondue slices from Canards des Monts, and more cheeses than we can count. These breakfast recipes make morning meals exciting and easy.
Recipe : Wagyu Beef Breakfast Sausage and Zucchini Cakes
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