Fast Guide to Serving Extraordinary Easy Pakodas ( Kerala evening snack)
Do you want to know ways to pass the week with healthful but satisfying meals that will make you feel happy? This healthy, simple but delicious Easy Pakodas ( Kerala evening snack) recipe is the answer.
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To make an extraordinary Easy Pakodas ( Kerala evening snack), below are the components required:
- Take 1/2 cup of Besan flour ( gram flour).
- Get 1/2 cup of Idli/dosa batter (optional , adding this helps in making the pakoda nice and crispy).
- Get 1/2 cup of Finely chopped purple onion.
- You need 1 tsp of Finely chopped ginger.
- Provide of Curry leaves -few leaves.
- Provide 3-4 of Green chilies.
- You need 1/4 tsp of turmeric powder.
- Prepare 1/2 tsp of chili powder (depending upon spice level).
- Take 1/4 tsp of asafoetida powder.
- Provide 3-4 tbsp of Chopped Cilantro leaves.
- Get to taste of Salt.
- You need of Refined sunflower oil / cooking oil for frying.
After preparing the components, now you are good to make your tasty Easy Pakodas ( Kerala evening snack) by following the instructions on this section:
Vegetable Seekh Kebabs Vegetable seekh kabab is a healthy and delicious snack with mixed vegetables. Mixed vegetables coated with breadcrumbs for a crunchy outer coating. In a mixing bowl, sift and add the rice flour, gram flour/besan, salt and red chilly powder. Combine well and knead this into smooth dough by adding water little by little. Medu Vada: Let's start the list with the iconic vada without which the south Indian cuisine cannot be complete.
Recipe : Easy Pakodas ( Kerala evening snack)
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instruction to make Easy Pakodas ( Kerala evening snack)
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