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Half an Hour to Serving Perfect German Schnitzel

How to pass the week with healthy but appetizing meals that will make you feel happy? This healthful, fast but delicious German Schnitzel recipe is the answer.

German Schnitzel

We hope you got insight from reading it, now let's go back to german schnitzel recipe. To cook german schnitzel you only need 5 ingredients and 0 steps. Here is how you achieve that.

To prepare an extraordinary German Schnitzel, below are the materials required:

  1. Prepare 4 of cutlets.
  2. Prepare 2 of egg yolks.
  3. Provide of Flour.
  4. Take of Breadcrumbs.
  5. You need of Lard.

After preparing the materials, next you are ready to cook your tasty German Schnitzel by following the guidances on this section:

In a separate shallow bowl, whisk together the milk and eggs using a fork. The oil should completely cover the bottom of the skillet. Use just enough oil so that the Schnitzels "swim" in it. Transfer briefly to a plate lined with paper towels. In Germany, most Schnitzel are made from pork, so when it's advertised in restaurants and at the butchers, it's labelled as Schweineschnitzel.

Recipe : German Schnitzel

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fast method to make German Schnitzel

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Preparing homemade German Schnitzel but with a 5-star restaurant's flavour. Really nice isn't it? If you hope more families are able to eat adelightul German Schnitzel without going to restaurants, don't doubt to share this page .