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Practical Way to Serving Extraordinary Classic Crock Pot Beef Bottom Roast

How to pass the week with healthful but appetizing meals that will cause you feel good? This healthy, fast but extraordinary Classic Crock Pot Beef Bottom Roast recipe is the answer.

Classic Crock Pot Beef Bottom Roast

We hope you got benefit from reading it, now let's go back to classic crock pot beef bottom roast recipe. To make classic crock pot beef bottom roast you need 5 ingredients and 0 steps. Here is how you achieve that.

To cook an unforgettable Classic Crock Pot Beef Bottom Roast, here are the ingridients needed:

  1. Prepare 2 lb of Beef Roast.
  2. Get 1/2 cup of cut onion.
  3. Take 1 small of bag of baby carrots ready to eat.
  4. Provide 2 large of organic red skin potatoes.
  5. Use 2 tbsp of McCormick's Grill Mates Steakhouse Onion Burger seasoning. This mix includes, salt, garlic, onion spices, black pepper, paprika and green onion..

After readying the materials, now you are good to prepare your appetizing Classic Crock Pot Beef Bottom Roast by following the guidances below:

The crock pot is ideal for this. Make sure your meat never gets dry in the crock pot. Keep it covered in its natural juices and beef broth for maximum juicy tenderness. Put potatoes, carrots and onion on bottom of crockpot. Place the roast on top, fat side up. **Note: If your roast is frozen, start it on low the night before with just the water or broth.

Recipe : Classic Crock Pot Beef Bottom Roast

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instruction to make Classic Crock Pot Beef Bottom Roast

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