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Practical Way to Serving Extraordinary Mike's Spicy Korean Chicken Over Jasmine Rice

How to get through the week with healthy but satisfying dishes that will cause you feel happy? This healthful, fast but extraordinary Mike's Spicy Korean Chicken Over Jasmine Rice recipe is the answer.

Mike's Spicy Korean Chicken Over Jasmine Rice

We hope you got benefit from reading it, now let's go back to mike's spicy korean chicken over jasmine rice recipe. You can have mike's spicy korean chicken over jasmine rice using 38 ingredients and 0 steps. Here is how you do it.

To cook an unforgettable Mike's Spicy Korean Chicken Over Jasmine Rice, below are the components required:

  1. Provide of ● For The Proteins.
  2. Prepare 4 of LG Fresh Chicken Breasts [fat trimmed & brined].
  3. Provide 1 Can of Chicken Broth [as needed for steaming].
  4. Get 2 tbsp of Sesame Oil [for frying].
  5. Provide of ● For The Chicken Brine.
  6. Use 1/2 Cup of Salt.
  7. Provide 1/2 Cup of Sugar.
  8. Provide 1/8 Cup of Pepper Corns.
  9. Get 1 tbsp of Powdered Ginger.
  10. You need 2 tbsp of Granulated Garlic Powder.
  11. Provide 2 tbsp of Granulated Onion Powder.
  12. Use as needed of Water & Ice [enough to cover chicken].
  13. Take of ● For The Fresh Vegetables [all de-seeded - julienned or sliced].
  14. You need 1/2 of LG White Onion.
  15. Prepare 1/2 of LG Red Onion.
  16. Get 1/2 of LG Green Bell Pepper.
  17. Provide 1/2 of LG Red Bell Pepper.
  18. Prepare 1/2 of LG Yellow Bell Pepper.
  19. Take 1/2 of LG Orange Bell Pepper.
  20. Use 6 of LG Fresh Garlic Cloves [sliced].
  21. Use 2 of LG Jalapeños [sliced - deseeded].
  22. Take to taste of Baby Corn [optional].
  23. You need to taste of Water Chestnuts [[optional].
  24. Provide of ● For The Green Herbs [added last to pan - 1/2 cup each].
  25. Prepare Leaves of Fresh Thai Basil [optional].
  26. Prepare Leaves of Fresh Cilantro.
  27. Use Leaves of Fresh Parsley.
  28. Provide of ● For The Seasoning.
  29. You need 4 tbsp of Gochujang Korean Hot Pepper Paste [or more].
  30. Take 1 tbsp of Fresh Minced Ginger.
  31. Take 1 tbsp of Red Pepper Flakes.
  32. Prepare 1 tbsp of Rice Wine Vinegar.
  33. Provide 1/8 Cup of Soy Sauce.
  34. Provide of ● For The Garnishes [as needed].
  35. Provide of Chives [for garnish].
  36. Get of Sesame Seeds [got garnish].
  37. You need of ● For The Sides.
  38. Provide as needed of White Jasmine Rice [as per manufacturers directions].

After readying the materials, now you are good to cook your appetizing Mike's Spicy Korean Chicken Over Jasmine Rice by following the procedures on this section:

Rinse and trim your chicken breasts of any fat. Here is how you can achieve that. Here is how you can achieve that. Here is how you cook Mike's Spicy Korean Chicken Over Jasmine Rice. Ingredients of Mike's Spicy Korean Chicken Over Jasmine Rice.

Recipe : Mike's Spicy Korean Chicken Over Jasmine Rice

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step by step to make Mike's Spicy Korean Chicken Over Jasmine Rice

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