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Reference to Homemade Perfect Egoma Leaf Onigiri (Rice Balls) Korean Dish

How to get through the week with healthful but satisfying meals that will cause you feel happy? This healthy, fast but delicious Egoma Leaf Onigiri (Rice Balls) Korean Dish recipe is the answer.

Egoma Leaf Onigiri (Rice Balls) Korean Dish

We hope you got benefit from reading it, now let's go back to egoma leaf onigiri (rice balls) korean dish recipe. To cook egoma leaf onigiri (rice balls) korean dish you need 8 ingredients and 0 steps. Here is how you do it.

To make an extraordinary Egoma Leaf Onigiri (Rice Balls) Korean Dish, below are the components required:

  1. Take 30 of Egoma leaves.
  2. Provide 700 grams of Plain cooked rice.
  3. Use 100 grams of Minced beef (or minced beef and pork mix).
  4. You need 1/2 tsp of Carrot.
  5. Take 4 1/2 tbsp of Soy sauce.
  6. Use 3 tbsp of Mirin.
  7. You need 1 1/2 tbsp of Sugar.
  8. Provide 1 tsp of Sesame oil.

After readying the ingridients, next you are good to make your tasty Egoma Leaf Onigiri (Rice Balls) Korean Dish by following the guidances below:

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Recipe : Egoma Leaf Onigiri (Rice Balls) Korean Dish

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