Reference to Serving 5-Star Grilled Wagyu Sirloin Tip Steak with Chimichurri and Potatoes
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To prepare an extraordinary Grilled Wagyu Sirloin Tip Steak with Chimichurri and Potatoes, here are the ingridients required:
- Use 1 of Double 8 Cattle Company Fullblood Wagyu Sirloin Tip Steak.
- Get of Roasted Potatoes.
- Get 1 LB of Small Red Potatoes.
- Provide 1/2 LB of Red Pearl Onions (peeled).
- Provide of Sea Salt & Freshly Ground Black Pepper (to season).
- You need of Olive Oil (to oil sheet tray).
- You need of Chimichurri.
- Provide 1 BUNCH of Flat Leaf Parsley.
- Take 1/4 CUP of Fresh Oregano.
- Use 2 of Shallots (peeled).
- You need 4 of Garlic Cloves (peeled).
- Prepare 1/4 CUP of Red Wine Vinegar.
- Use 1 TSP of Sea Salt.
- Take 1/2 TSP of Freshly Ground Black Pepper.
- Take 1/4 CUP of Olive Oil.
After readying the components, next you are good to make your tasty Grilled Wagyu Sirloin Tip Steak with Chimichurri and Potatoes by following the instructions on this section:
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Recipe : Grilled Wagyu Sirloin Tip Steak with Chimichurri and Potatoes
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