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Best Idea to Serving Appetizing Sweet Potato Sago Dessert

Do you want to know ways to pass the week with healthy but satisfying meals that will make you feel good? This healthy, simple but extraordinary Sweet Potato Sago Dessert recipe is the answer.

Sweet Potato Sago Dessert

We hope you got insight from reading it, now let's go back to sweet potato sago dessert recipe. To cook sweet potato sago dessert you only need 5 ingredients and 0 steps. Here is how you cook that.

To cook an unforgettable Sweet Potato Sago Dessert, here are the ingridients needed:

  1. You need 1.5 cups of sweet potatoes, cooked + cubed.
  2. Prepare of Sugar to taste.
  3. Prepare 1 can of coconut milk.
  4. Use 1/3 cup of milk.
  5. Prepare 1/2 cup of pearl tapioca, cooked + drained.

After preparing the ingridients, now you are good to cook your appetizing Sweet Potato Sago Dessert by following the instructions on this section:

Put the sago under water, that can make it not stick together. Peel and cut the purple sweet potato into small pieces. Then use fork to mash it to puree. Sago Sweet Potatoes Dessert Traditionally Bubur Cha Cha does not have sago, sago is an extracted starch from the centre of palm trees (they are widely used to make keropok lekor). The purple sweet potato and coconut milk sago is a normal dessert.

Recipe : Sweet Potato Sago Dessert

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step by step to make Sweet Potato Sago Dessert

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