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Fast Guide to Serving Tasty Shredded saffron chicken and green beans

Do you want to know ways to get through the week with healthy but appetizing meals that will cause you feel good? This healthy, quick but tasteful Shredded saffron chicken and green beans recipe is the answer.

Shredded saffron chicken and green beans

We hope you got insight from reading it, now let's go back to shredded saffron chicken and green beans recipe. You can cook shredded saffron chicken and green beans using 16 ingredients and 0 steps. Here is how you achieve that.

To prepare an extraordinary Shredded saffron chicken and green beans, here are the materials required:

  1. Prepare of ----Chicken-----.
  2. Take 3 pounds of chicken breast.
  3. Provide 4 cups of cut green beans.
  4. Prepare 2 quarts of water.
  5. Prepare of ---spices-----.
  6. Use 1/4 cup of Saffron infused oil see my recipe, with same name.
  7. Take 1/2 teaspoon of ground turmeric.
  8. Get 1 tablespoon of salt.
  9. Use 1/2 teaspoon of white pepper powder.
  10. Get 1/4 teaspoon of ground black pepper.
  11. Prepare 1/2 teaspoon of granulated garlic powder.
  12. Get 1/4 cup of chopped parsley.
  13. Get 1/4 cup of dehydrated onions.
  14. Prepare of -thickener----.
  15. Take 1/2 cup of water.
  16. Use 1/4 cup of cornstarch.

After preparing the materials, now you are ready to prepare your tasty Shredded saffron chicken and green beans by following the procedures below:

Sprinkle the onion rings (if desired) on top of the cheese. Blend the tomatoes with garlic, saffron and water in a blender (or use stick blender), and set aside. In a large hot sauté pan, heat olive oil. Sauté onion and pepper for a few minutes. Combine all stew ingredients in slow cooker.

Recipe : Shredded saffron chicken and green beans

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fast method to make Shredded saffron chicken and green beans

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