Good Idea to Cooking Appetizing Bacon Brussel Sprouts Gratin
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To prepare an unforgettable Bacon Brussel Sprouts Gratin, below are the components needed:
- Prepare 1 1/2 pounds of brussel sprouts, halved.
- Take 8 oz of bacon, cooked and crumbled.
- Provide 1 cup of sharp cheddar cheese, grated.
- You need 1/2 cup of fontina cheese, grated, optional.
- Get 3/4 cup of heavy cream.
- Use 2 tablespoons of extra-virgin olive oil.
- You need 1 of egg.
- Provide 1 sprig of fresh rosemary, minced.
- Use 1 teaspoon of garlic powder.
- You need 1 teaspoon of onion powder.
- Provide 1/2 teaspoon of red pepper flakes, optional.
- Prepare to taste of Kosher salt and freshly ground pepper.
After preparing the ingridients, next you are ready to make your tasty Bacon Brussel Sprouts Gratin by following the guidances below:
These sprouts are mixed with bacon, covered in creamy, melty Kerrygold Shredded Mild Cheddar and topped with toasted breadcrumbs. Brussels Sprouts Gratin with bacon…roasted brussels sprouts are paired with a rich cheesy cream sauce, perfect for any holiday occasion! This post is sponsored by Hood, but all opinions regarding their dairy products are my own, as I cook with them every week! Toss brussel sprouts in olive oil and season generously with salt and pepper. Pour cheese mixture over the top and stir everything together.
Recipe : Bacon Brussel Sprouts Gratin
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