Good Idea to Producing Extraordinary Baileys Cheesecake Brownies
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To prepare an extraordinary Baileys Cheesecake Brownies, here are the components required:
- You need of Brownies base.
- Provide 42 g of dark chocolate, chopped.
- Use 60 ml (1/4 cup) of unsalted butter.
- Provide 50 g (1/4 cup) of sugar.
- Take 1 of large egg, room temperature.
- Provide 15 ml (1 tbsp) of Baileys Irish Cream.
- Provide 34 g (1/4 cup) of all-purpose flour.
- Take 1/8 tsp of baking powder.
- Provide 1/8 tsp of salt.
- Get of Cheesecake layer.
- Provide 113 g (4 oz) of cream cheese, room temperature.
- Take 25 g (1/8 cup) of sugar.
- Use 1/2 of egg, room temperature.
- Get 15 ml (1 tbsp) of Baileys Irish Cream.
After preparing the components, now you are ready to make your appetizing Baileys Cheesecake Brownies by following the instructions below:
Brownies: Melt the butter in the microwave, then whisk in the vanilla extract, sugar, and Bailey's. Add the eggs, one at a time, whisking between each addition. Since I wanted to make a Baileys cheesecake layer, I used Baileys Irish cream in it's place. If possible, line the bottom of the pan with parchment paper and grease with butter on top of the parchment paper as well. Spread three fourths of your brownie batter on the bottom of the pan.
Recipe : Baileys Cheesecake Brownies
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