Practical Method to Preparing Extraordinary 8 Soft Giant Pretzels (easy)
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We hope you got benefit from reading it, now let's go back to 8 soft giant pretzels (easy) recipe. You can cook 8 soft giant pretzels (easy) using 8 ingredients and 0 steps. Here is how you do that.
To make an extraordinary 8 Soft Giant Pretzels (easy), below are the materials needed:
- You need 1 1/4 cup of water (70-80 degrees F).
- Take 3 cup of all purpose flour.
- Use 3 tbsp of Brown sugar.
- Prepare 1 1/2 tsp of active dry yeast.
- Provide 1 of paper towels.
- Get 1/2 cup of baking soda.
- Use 1 of coarse salt.
- Use 1 of butter (optional).
After readying the components, now you are ready to prepare your 5-star 8 Soft Giant Pretzels (easy) by following the instructions on this section:
Select dough setting & check to see if water or more flour is needed as mixing begins. It should turn into a ball, slightly sticky but holding shape to itself. Soft, warm, GIANT pretzels eaten simply with soft butter. Authentic German Pretzels aka Laugenbrezel They are so easy to make too, with just a few simple ingredients and a little elbow grease, you'll have GIANT, warm and soft, chewy pretzels in no time! To prepare the dough, combine the self-rising flour and yogurt in a large bowl and work until a smooth ball of dough forms.
Recipe : 8 Soft Giant Pretzels (easy)
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fast method to make 8 Soft Giant Pretzels (easy)
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