Practical Way to Preparing Extraordinary Pacholas (Mexican ground beef)
Do you want to know ways to get through the week with healthful but appetizing dishes that will make you feel happy? This healthy, fast but delicious Pacholas (Mexican ground beef) recipe is the answer.
We hope you got benefit from reading it, now let's go back to pacholas (mexican ground beef) recipe. You can cook pacholas (mexican ground beef) using 8 ingredients and 0 steps. Here is how you achieve it.
To prepare an unforgettable Pacholas (Mexican ground beef), below are the components needed:
- You need of Pacholas.
- Take 300 grams of ground beef.
- Use 2 of pasilla peppers.
- Provide 1 of ancho peppers (chile ancho).
- You need 1/2 of onion, chopped.
- You need 2 of garlic cloves.
- Get 100 ml of milk.
- Prepare 200 grams of bread.
After preparing the ingridients, now you are good to prepare your 5-star Pacholas (Mexican ground beef) by following the procedures on this section:
Use it where ever you'd use ground beef. The bonus is you know exactly what ingredients are in the seasonings so you. Mexican Ground Beef With Cauliflower RiceEasy GF Recipes. I used a mexican blend of shredded cheese. This made more than four servings as I believe the macaroni made more than the noodles would have.
Recipe : Pacholas (Mexican ground beef)
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