Variety to Cooking Perfect Yummy Tuna Noodle Casserole
Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel happy? This healthy, quick but tasteful Yummy Tuna Noodle Casserole recipe is the answer.
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To prepare an extraordinary Yummy Tuna Noodle Casserole, below are the components needed:
- Provide 2 cup of elbow or wide egg noodles.
- Prepare 2 tbsp of butter.
- Get 1 1/2 cups of heavy cream or whole milk.
- Provide 1/2 cup of vegetable or chicken broth.
- Take 1/2 jar of alfredo sauce.
- You need 2 can of cream of celery.
- You need 1 tsp of ground black pepper.
- Provide 1 dash of salt, garlic powder and onion powder.
- Prepare 2 can of tuna in water drained (I like to use white albacore tuna.
- Use 1/2 cup of Shredded cheddar cheese.
- You need 1/2 cup of frozen peas and carrots.
- Use 1/2 of red pepper finely chopped.
- You need 1/2 cup of crushed potato chips (I like to use kettle chips).
- Get 1/2 cup of crispy fried onions.
After preparing the ingridients, next you are good to cook your 5-star Yummy Tuna Noodle Casserole by following the procedures below:
Serve tuna noodle casserole with bread and. Remember that yummy tuna noodle casserole recipe that your Mom or Gramma made using cream of mushroom soup , peas and macaroni? You will be amazed when you taste this Keto version of Mom's classic Tuna Noodle Casserole! It has all the elements of the family and budget friendly. When I was growing up, tuna casserole was a meal my mom made often.
Recipe : Yummy Tuna Noodle Casserole
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