Reference to Serving Extraordinary Delicious Pistachio encrusted Salmon
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To prepare an extraordinary Delicious Pistachio encrusted Salmon, here are the ingridients needed:
- Take of Pistachio Encrusted Salmon.
- You need 1/4 cup of panko bread crumbs.
- Prepare 1/2 cup of chopped coarsley pistachio nuts.
- Take 2 tbsp of red curry paste.
- Take 1/4 cup of stone ground mustard.
- Prepare 1/4 cup of dijon mustard.
- You need 4 tbsp of olive oil.
- Prepare 1 of salt.
- Take 1 of pepper.
- You need 1 lb of salmon.
- Provide 10 bunch of asparagus.
- Take 2 tsp of parsley chopped.
After preparing the components, next you are ready to cook your 5-star Delicious Pistachio encrusted Salmon by following the procedures below:
Spray top of fillets with cooking spray or brush with olive oil. In a small bowl, mix mayonnaise, mustard, lemon juice, dill, parsley, garlic, pepper, and salt. Prepare Salmon Pat salmon fillets dry with a paper towel and lay, skin side down, on a baking sheet that has been sprayed with nonstick coating. Coat and Crust Place your salmon on a baking tray, and drizzle lightly with oil. Look for a fresh green salad, couscous, rice dish, steamed or roasted vegetables, etc.
Recipe : Delicious Pistachio encrusted Salmon
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