Variety to Serving 5-Star Spanish cod fritters
How to get through the week with healthy but appetizing meals that will make you feel good? This healthy, simple but delicious Spanish cod fritters recipe is the answer.
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To make an unforgettable Spanish cod fritters, here are the materials required:
- You need 300 grams of salt-cured cod (in small pieces if possible).
- Get 220 grams of all-purpose flour.
- Get 2 of eggs.
- You need 1 cup of milk.
- Prepare 16 grams of baking powder.
- Prepare 5 of garlic cloves.
- Provide 1 of parsley.
- Get 1 of oil for frying.
After readying the ingridients, next you are good to cook your 5-star Spanish cod fritters by following the guidances below:
Use a kitchen towel to dry the cid. Make bite-sized salt cod fritters with a delectable Spanish allioli for the perfect finger food. Serve with lemon wedges and garlic mayo for dipping. There is much debate between the Spanish and Portuguese as to who has the better cod fritters; we don't want to ruffle any feathers and we're not choosing sides, but we will say that these cod fritters. By: Soo Kim and The Test Kitchen.
Recipe : Spanish cod fritters
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Preparing homemade Spanish cod fritters but with a 5-star restaurant's taste. Really nice isn't it? If you hope more families are able to eat adelightul Spanish cod fritters without going to restaurants, don't forget to share this recipe .