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Fast Guide to Producing Appetizing Calamari Stew with Garlic Toast

How to get through the week with healthy but delicious meals that will make you feel good? This healthful, simple but extraordinary Calamari Stew with Garlic Toast recipe is the answer.

Calamari Stew with Garlic Toast

We hope you got benefit from reading it, now let's go back to calamari stew with garlic toast recipe. To cook calamari stew with garlic toast you need 14 ingredients and 0 steps. Here is how you achieve it.

To make an unforgettable Calamari Stew with Garlic Toast, here are the components needed:

  1. Take of For the Calamari Stew.
  2. Take 2 tbsp of olive oil.
  3. Use 2 clove of garlic, cut in 1/2.
  4. Take 3/4 cup of white wine.
  5. Use 1 tsp of fresh thyme, chopped.
  6. Use 1/2 tsp of red pepper flakes.
  7. You need 1/2 tsp of salt.
  8. Prepare 1/2 tsp of ground black pepper.
  9. Get 2 lb of Calamari (Squid) cleaned and ink removed, bodies thinly sliced and tentacles whole.
  10. You need 1 3/4 cup of Clasico Tomato and Basil Sauce, but you can substitute with tomato sauce.
  11. You need of For the Garlic Toast.
  12. You need 1 loaf of baguette, sliced into 12 pieces.
  13. You need 2 tbsp of olive oil, for drizzling.
  14. Prepare 2 clove of garlic, whole.

After preparing the ingridients, next you are good to prepare your tasty Calamari Stew with Garlic Toast by following the instructions on this section:

Add the tomato sauce, white wine, thyme, red pepper flakes, salt, and pepper. Bring the mixture to a simmer. Add the calamari and stir to combine. Chargrill sourdough on a griddle pan and rub with cut garlic clove. Cut bread in half on the diagonal.

Recipe : Calamari Stew with Garlic Toast

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instruction to make Calamari Stew with Garlic Toast

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