Reference to Producing Extraordinary FRENCH COUNTRY BEEF STEW

How to pass the week with healthy but appetizing meals that will make you feel good? This healthy, simple but extraordinary FRENCH COUNTRY BEEF STEW recipe is the answer.

We hope you got benefit from reading it, now let's go back to french country beef stew recipe. To make french country beef stew you need 13 ingredients and 0 steps. Here is how you cook that.

To make an unforgettable FRENCH COUNTRY BEEF STEW, here are the materials required:

1. Prepare 2 lb of beef or lamb.
2. Provide 3/4 cup of brandy.
3. Get 6 tbsp of vegetable oil.
4. Take 1/4 cup of parsley.
5. You need 1 1/2 tsp of thyme.
6. Provide 3 large of bay leaf.
7. Prepare of salt.
8. Take 1 tsp of ground black pepper.
9. Prepare 3 medium of carrots sliced.
10. You need 28 oz of can whole tomatoes squished in hand keep the juices to add also.
11. Take 1 lb of mushrooms I used king oyster mushrooms thats what I hade but use your favorite.
12. Take 2 medium of onion sliced thinly.
13. You need 1/4 of peeling of medium orange.

After readying the materials, now you are good to cook your appetizing FRENCH COUNTRY BEEF STEW by following the procedures below:

Country French Beef Stew. this link is to an external site that may or may not meet accessibility guidelines. Try this French Country stew recipe with fork-tender beef Stew Meat, potatoes, asparagus, and mushrooms. Combine beef, water and soup mix in stockpot; bring to a boil. In France, this classic stew made with beef, vegetables and red wine would be known as a daube. Slow-cooking the surprisingly lean beef shanks melts and softens the connective tissue, producing succulent results.

Recipe : FRENCH COUNTRY BEEF STEW

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Cooking homemade FRENCH COUNTRY BEEF STEW but with a 5-star restaurant's taste. Very nice isn't it? If you hope more families can eat adelightul FRENCH COUNTRY BEEF STEW without going to restaurants, don't forget to share this recipe .

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