Variety to Preparing Perfect Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder
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We hope you got insight from reading it, now let's go back to delicious yakisoba (japanese fried noodles) with shiitake powder recipe. You can have delicious yakisoba (japanese fried noodles) with shiitake powder using 7 ingredients and 0 steps. Here is how you achieve that.
To cook an extraordinary Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder, here are the components needed:
- Take 2 portions of Yakisoba noodles.
- Get 1 Tbsp of Shiitake powder.
- Take 100 g of pork.
- Get 2 pieces of cabbage leaf (coarsely chopped).
- Provide 1/3 of carrot (thinly chopped).
- Provide 1 Tbsp of sesame oil.
- Get 2 packets of sauce which come with the Yakisoba noodles.
After readying the materials, next you are good to make your 5-star Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder by following the instructions on this section:
Yakisoba is a delicious Japanese stir-fried noodle dish usually served on a plate as a main or side dish. This Vegan version of Yakisoba is made with bouncy noodles, colorful vegetables, and protein. For this recipe, I use seitan( wheat gluten ) as my protein choice, paired with green & red bell pepper. Yakisoba (焼きそば) is a classic Japanese stir fry noodles dish with chicken/pork or any meat of your choice and vegetables, and it's seasoned with a sweet, sour, and tangy flavored sauce. For this recipe usually, wheat-based noodles are used.
Recipe : Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder
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