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Good Idea to Cooking Yummy Layered moist cake

How to get through the week with healthful but appetizing meals that will cause you feel happy? This healthy, fast but tasteful Layered moist cake recipe is the answer.

Layered moist cake

We hope you got insight from reading it, now let's go back to layered moist cake recipe. To cook layered moist cake you only need 9 ingredients and 0 steps. Here is how you do it.

To prepare an extraordinary Layered moist cake, below are the materials needed:

  1. Prepare 2 cups of flour.
  2. Prepare 1 cup of sugar or less if u are not a sugar fan.
  3. Use 6 of eggs.
  4. Take 250 g of butter.
  5. You need of Coconut flavor for the plain.
  6. Take 6 tbsp of Butter milk.
  7. Use 1 tsp of baking powder.
  8. Provide of Vanilla flavor for the green.
  9. Take of Green food color.

After readying the ingridients, now you are ready to make your appetizing Layered moist cake by following the procedures below:

Add Β½ cup mayo (yes, mayo!) to the batter when mixing. That ΒΌ cup of extra flour will totally change the texture of your cake - most likely causing it to be dry and/or dense. Add Fat If you're often finding that your cakes with only egg whites are coming out dry, it's likely that you need more fat in the recipe. When we don't use the yolk, we lose that added fat that helps to create moisture. Layer cakes are fan-favorites because they're so versatile.

Recipe : Layered moist cake

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step by step to make Layered moist cake

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Serving homemade Layered moist cake but with a 5-star restaurant's taste. Really nice isn't it? If you hope more people can eat adelicious Layered moist cake without visiting restaurants, don't forget to share this page .