Variety to Serving Extraordinary California Farm Tompouce Dessert

Do you want to know ways to get through the week with healthy but appetizing meals that will make you feel good? This healthy, fast but extraordinary California Farm Tompouce Dessert recipe is the answer.

We hope you got benefit from reading it, now let's go back to california farm tompouce dessert recipe. You can cook california farm tompouce dessert using 19 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable California Farm Tompouce Dessert, here are the ingridients required:

1. Provide of For the philo dough sheet to make 8 crusts of 3” x 4 1/2” rectangles:.
2. Prepare 300 grams of all-purpose flour.
3. Prepare Stick of molten butter with Tbs honey.
4. Take 5 Tbs of olive oil.
5. Prepare 1 Tbs of red vinegar.
6. Provide Tsp of salt.
7. Use 130 ml of water, + extra Tbs water if needed.
8. Take of For the top glaze on four tompouce desserts:.
9. Use 4 Tbs of powdered sugar.
10. Take Tbs of Zest of 1 orange or lemon or pink icing.
11. You need of For the cream filling:.
12. Take 4 Tsp of blueberry, orange or lemon butter marmelade on bottom crust.
13. Provide 2 Tbs of orange marmelade dissolved in warm milk.
14. Prepare 2 Tbs of corn starch dissolved in 2 Tbs cold water.
15. You need 4 of fresh farm egg yokes.
16. Use 3 cups of milk.
17. You need of Halfcup all-purpose flour.
18. Prepare 2 Tbs of rose water, orange liqueur, or orange blossom water, or tsp vanilla extract.
19. You need of Cost. Four farm eggs, $1.60. Milk, $1.20. Marmelade, 40 cents. Philo dough, 80 cents. Other ingredients, $1.00. $1.25 per dessert, $1.50 with whipped cream.

After readying the materials, now you are ready to cook your tasty California Farm Tompouce Dessert by following the procedures below:

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Recipe : California Farm Tompouce Dessert

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fast method to make California Farm Tompouce Dessert

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