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Good Idea to Serving Yummy Cheesy Or Salty Pretzel Twists

Do you want to know ways to get through the week with healthful but appetizing meals that will make you feel good? This healthful, fast but tasteful Cheesy Or Salty Pretzel Twists recipe is the answer.

Cheesy Or Salty Pretzel Twists

We hope you got benefit from reading it, now let's go back to cheesy or salty pretzel twists recipe. To cook cheesy or salty pretzel twists you need 9 ingredients and 0 steps. Here is how you achieve it.

To cook an unforgettable Cheesy Or Salty Pretzel Twists, below are the components required:

  1. Take of pretzel twists.
  2. Get 1 1/3 cup of 110 degree F. water.
  3. Provide 3 1/4 cup of all-purpose flour.
  4. You need 2 tbsp of instant yeast.
  5. Prepare 3 tbsp of brown sugar.
  6. Get 1/2 tbsp of sea salt or kosher salt.
  7. Provide 1 oz of shredded cheddar cheese.
  8. Get 4 quart of boiling water.
  9. Prepare 2 tbsp of baking soda.

After readying the components, now you are ready to prepare your appetizing Cheesy Or Salty Pretzel Twists by following the guidances below:

Sprinkle the tops of the pretzels with the remaining kosher salt and any leftover cheese. Pretzels are best the same day, but you can also store in an airtight container for about a week. Carefully seal the top and bottom with your fingers. Brush the dough-wrapped cheese sticks with the egg wash, then sprinkle evenly with the ranch seasoning. Brush the dough-wrapped cheese sticks again with the egg wash, then sprinkle with the pretzel salt as desired.

Recipe : Cheesy Or Salty Pretzel Twists

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step by step to make Cheesy Or Salty Pretzel Twists

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Cooking homemade Cheesy Or Salty Pretzel Twists but with a well-known restaurant's taste. Really satisfying isn't it? If you hope more families can eat adelightul Cheesy Or Salty Pretzel Twists without going to restaurants, don't doubt to share this site .

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