Half an Hour to Cooking Yummy “Hall”isbury steak
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We hope you got benefit from reading it, now let's go back to “hall”isbury steak recipe. To cook “hall”isbury steak you need 14 ingredients and 7 steps. Here is how you do that.
To make an unforgettable “Hall”isbury steak, here are the ingridients needed:
- You need 4 of chop pork steaks.
- You need 3 Tbs of olive oil.
- Prepare To taste of Onion powder.
- Use To taste of Garlic powder.
- Get to taste of Salt and pepper.
- Use 1 (10.75 oz) of can of cream of bacon soup.
- You need 1 (10.75 oz) of cream of mushroom and garlic soup.
- Prepare 6 oz of chicken broth.
- Provide 1 of onion.
- Prepare 1/2 cup of flour.
- You need 1 (1 oz) of dry onion soup mix.
- Prepare 1 of TVs Worcester sauce.
- Prepare 1 tsp of meat tenderizer.
- Provide to taste of French fried onions.
After readying the ingridients, now you are good to prepare your appetizing “Hall”isbury steak by following the instructions on this section:
- Heat oven to 350.
- Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides.
- Dredge steaks through flour.
- In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat).
- In a bowl combine all soups, Worcester sauce and broth; pour over steaks.
- Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes.
- Top with French fried onions and serve with mashed potatoes.
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Recipe : “Hall”isbury steak
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