Good Idea to Preparing 5-Star Fusion Indian dessert (gajar halwa +srikhand +fried bread)
Do you want to know ways to pass the week with healthy but satisfying dishes that will make you feel good? This healthy, quick but extraordinary Fusion Indian dessert (gajar halwa +srikhand +fried bread) recipe is the answer.
We hope you got insight from reading it, now let's go back to fusion indian dessert (gajar halwa +srikhand +fried bread) recipe. To cook fusion indian dessert (gajar halwa +srikhand +fried bread) you need 16 ingredients and 0 steps. Here is how you do it.
To cook an unforgettable Fusion Indian dessert (gajar halwa +srikhand +fried bread), below are the components needed:
- You need of Gajar halwa.
- Provide 1 kg of gajar / carrot.
- Use 1 cup of sugar.
- Provide 1 table spoon of Elachi powder / cardamom.
- Prepare 1 cup of fresh cream.
- Provide 2 table spoons of ghee.
- Use 1 table spoon of dry fruits (kaju +badam) / cashew/almond.
- Use of Srikhand.
- Get 1 cup of hung curd.
- Prepare 1 cup of sugar powder.
- Use 1 table spoon of Elachi powder / cardamom.
- Take 1/2 tea spoon of ghee.
- You need 1/2 tea spoon of dry fruits.
- Prepare of Fried Bread.
- Prepare 3 slices of fresh bread.
- Get 1 table spoon of ghee.
After preparing the materials, next you are ready to make your 5-star Fusion Indian dessert (gajar halwa +srikhand +fried bread) by following the procedures below:
Fusion food is a general term for the combination of various forms of cookery and comes. @Indianfoodsite. Delicious Indian Food #recipes with great #photos. Gajar halwa recipe, a popular Indian sweet, made using Carrot, milk and sugar. Many people make carrot halwa using Khoya, to enhance the richness. Payasam is a quick and easy to cook South Indian dessert with carrots.
Recipe : Fusion Indian dessert (gajar halwa +srikhand +fried bread)
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