Variety to Preparing Perfect Pounded yam
How to pass the week with healthful but delicious dishes that will cause you feel good? This healthy, simple but extraordinary Pounded yam recipe is the answer.
We hope you got insight from reading it, now let's go back to pounded yam recipe. You can cook pounded yam using 4 ingredients and 0 steps. Here is how you cook that.
To make an unforgettable Pounded yam, below are the components required:
- Take of Yam.
- Provide of Sugar.
- Use of Water.
- Get of Prepared egusi soup (u can check my previous recipes).
After preparing the materials, now you are good to cook your 5-star Pounded yam by following the procedures on this section:
It is often eaten with vegetable soup. Yam, which is widely available, is boiled and pounded into a smooth mash. You'll most likely find people eating pounded yam with Egusi, Banga, Ogbono or some other meal. How to Make Pounded Yam: Pounded yam in a simple definition is simply boiled white yam that has undergone the process of pounding. There are other simple ways to achieve this recipe, people have been able to synthesis the process and taken away the "pounding".
Recipe : Pounded yam
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instruction to make Pounded yam
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Cooking homemade Pounded yam but with a 5-star restaurant's taste. Very nice isn't it? If you wish more people can eat adelicious Pounded yam without visiting restaurants, don't doubt to share this recipe .