Recommendation to Preparing Extraordinary Bourbon, Bacon Elk Roast
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To make an extraordinary Bourbon, Bacon Elk Roast, below are the materials required:
- Take 2 lb of Elk Loin.
- Get 6 slice of thick cut bacon.
- You need 1 tsp of EV olive oil.
- Take 1/4 cup of Bourbon.
- Prepare 4 tbsp of Famous Dave's dry rib rub.
- Use 1 1/4 cup of beef broth.
- Prepare 1 of Blu cheese.
After preparing the components, next you are ready to cook your appetizing Bourbon, Bacon Elk Roast by following the instructions on this section:
It works well with any roast, loin, shoulder or butt type of meat. Wrap the elk roast completely with bacon and secure it in place with toothpicks. As the bacon cooks, it will melt the fat directly down onto the elk in order to keep it moist and tender. Brush with some of the honey-bourbon syrup. Bacon is most commonly cooked on the stovetop or in the oven.
Recipe : Bourbon, Bacon Elk Roast
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instruction to make Bourbon, Bacon Elk Roast
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