Best Idea to Cooking Perfect Garlic coconut chutney and tomato garlic chutney

How to get through the week with healthful but satisfying dishes that will make you feel happy? This healthful, fast but tasteful Garlic coconut chutney and tomato garlic chutney recipe is the answer.

We hope you got benefit from reading it, now let's go back to garlic coconut chutney and tomato garlic chutney recipe. You can cook garlic coconut chutney and tomato garlic chutney using 17 ingredients and 0 steps. Here is how you achieve that.

To prepare an extraordinary Garlic coconut chutney and tomato garlic chutney, below are the ingridients required:

1. Use of For garlic coconut chutney.
2. Take 1/2 cup of garlic cloves.
3. Prepare 1/2 cup of grated dry coconut.
4. Use 3-4 tablespoon of Kashmiri red chilli powder.
5. Provide to taste of Salt.
6. Get 2 teaspoon of oil.
7. Use 1 teaspoon of cumin seeds.
8. You need of F Tomato garlic chutney.
9. Take 2 of Tomatoes.
10. Use 10-12 of garlic cloves.
11. Provide 3-4 of dry red chillies.
12. Get to taste of Salt.
13. Take 1/2 teaspoon of turmeric powder.
14. Use 3 teaspoon of oil.
15. Use 1 teaspoon of Mustard seeds.
16. Use 1 teaspoon of cumin seeds.
17. Provide 3 tsp of curry leaves.

After readying the materials, now you are ready to cook your 5-star Garlic coconut chutney and tomato garlic chutney by following the guidances below:

HOW TO MAKE TOMATO CHUTNEY Wash and chop tomato into small pieces, set aside. Heat oil in a kadai and roast the dals, hing, dhania and chilli. Grind to a smooth chutney and temper with mustard, urad dal. To begin making the Tomato Garlic Chutney Recipe, get all the prep work done like chopping tomatoes and peeling garlic. Bring all the ingredients in one place.

Recipe : Garlic coconut chutney and tomato garlic chutney

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fast method to make Garlic coconut chutney and tomato garlic chutney

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