Best Idea to Preparing Extraordinary Chocolate castella cake
Do you want to know ways to pass the week with healthy but satisfying dishes that will cause you feel happy? This healthful, simple but extraordinary Chocolate castella cake recipe is the answer.
We hope you got insight from reading it, now let's go back to chocolate castella cake recipe. You can have chocolate castella cake using 6 ingredients and 0 steps. Here is how you cook it.
To prepare an extraordinary Chocolate castella cake, here are the components needed:
- Provide 50 g of AP flour.
- Prepare 40 g of sunflower oil.
- Prepare 15 g of cocoa powder melted with 20g water.
- Use 35 g of milk.
- Provide 3 of cold eggs.
- Provide of 40-50g sugar.
After readying the materials, now you are ready to prepare your appetizing Chocolate castella cake by following the procedures below:
Separate egg yolk and egg whie. Castella (Kasutera カステラ) is derived from a Portuguese recipe Pão de Castela. Check out this recipe on how to make this bread-like Japanese sponge cake. Castella cake, simply referred to as castella, is an impossibly airy and light Japanese sponge cake flavored with honey. It's humble (never decorated, always loaf-shaped) and so simple (just bread flour.
Recipe : Chocolate castella cake
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