Fast Guide to Cooking Perfect LG VEGETABLE WITH YONG TAU FU
How to get through the week with healthful but appetizing dishes that will cause you feel good? This healthy, simple but extraordinary LG VEGETABLE WITH YONG TAU FU recipe is the answer.
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To make an extraordinary LG VEGETABLE WITH YONG TAU FU, below are the ingridients required:
- Use of CHINESE BROCOLI /KAILAN OR ANY VEGETABLE OPTIONAL.
- Get 4 cup of chinese brocoli or Kailan.
- Get of LG YONG TAU FU.
- Provide 6 packages of mix ready to eat Yong Tau Fo.
- Get 1 tbsp of oil.
- Provide 1 tbsp of each of pounded or fine dice garlic & shallot.
- Provide 5 tbsp of water or stock.
- Provide 1 dash of salt and pepper.
- Take 1 dash of fish sauce or light soy sauce.
After readying the ingridients, now you are ready to make your appetizing LG VEGETABLE WITH YONG TAU FU by following the instructions below:
Yong tau foo is eaten in numerous ways, either dry with a sauce or served as a soup dish. This spinach soup tastes exactly like the vegetable dish of spinach with three kinds of eggs that you can. Each yong tau foo is freshly made and fried to perfection. The laksa curry is just spicy enough. Yong tau foo; also spelled yong tau foo, yong tau fu, yong tau hu or yong tofu; yentafo in Thailand) is a Chinese Hakka cuisine composed mainly of tofu This food variation includes vegetables and mushrooms filled with surimi or ground meat.
Recipe : LG VEGETABLE WITH YONG TAU FU
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