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Half an Hour to Homemade Yummy Wagyu Beef Breakfast Sausage Kolaches

Do you want to know ways to pass the week with healthy but appetizing dishes that will cause you feel good? This healthy, simple but tasteful Wagyu Beef Breakfast Sausage Kolaches recipe is the answer.

Wagyu Beef Breakfast Sausage Kolaches

We hope you got insight from reading it, now let's go back to wagyu beef breakfast sausage kolaches recipe. To make wagyu beef breakfast sausage kolaches you only need 22 ingredients and 0 steps. Here is how you cook it.

To make an unforgettable Wagyu Beef Breakfast Sausage Kolaches, below are the materials required:

  1. Use 1 LB of Double 8 Cattle Company Fullblood Wagyu Ground Breakfast Sausage.
  2. Take 3 TBSP of Grapeseed Oil.
  3. Take 1 of Sweet Onion (minced).
  4. You need 2 of Garlic Cloves (minced).
  5. You need 3/4 CUP of Butter.
  6. Provide 3/4 CUP of Flour.
  7. Get 1 CUP of Whole Milk.
  8. Get 1/2 CUP of Heavy Cream.
  9. Take 1 SPRIG of Thyme (leaves minced).
  10. Get 1/2 TSP of Crushed Red Pepper.
  11. Use 2 TSP of Kosher Salt.
  12. Provide of Dough.
  13. Use 5 1/2 CUP of All-purpose Flour.
  14. Take 1 1/2 CUP of Warm Milk (80°F).
  15. Provide 3/4 CUP of Butter (softened).
  16. You need 2 of Eggs.
  17. Prepare 1 1/2 TBSP of Instant Yeast.
  18. You need 1/3 CUP of Sugar.
  19. Use 1 TBSP of Kosher Salt.
  20. Use of Egg Wash.
  21. Provide 1 of Egg.
  22. Take 1 TBSP of Water.

After readying the materials, next you are ready to prepare your appetizing Wagyu Beef Breakfast Sausage Kolaches by following the procedures on this section:

It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Smoked Wagyu Beef Kielbasa Mac and Cheese is something that I've loved my whole life. A kolache is a hand-held breakfast treat originating Czech, then brought to Texas many years ago.

Recipe : Wagyu Beef Breakfast Sausage Kolaches

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