Half an Hour to Serving Yummy Squid cooked with ink and tamarind
Do you want to know ways to pass the week with healthful but delicious dishes that will make you feel happy? This healthful, fast but tasteful Squid cooked with ink and tamarind recipe is the answer.
We hope you got benefit from reading it, now let's go back to squid cooked with ink and tamarind recipe. To cook squid cooked with ink and tamarind you need 5 ingredients and 0 steps. Here is how you achieve that.
To prepare an extraordinary Squid cooked with ink and tamarind, here are the materials required:
- Prepare of Squid with its ink bag intact 250gr.
- You need 1 tbsp of tamarind paste.
- Use 2-3 tbsp of water to dilute the tamarind paste.
- Use 1/2 tsp of salt.
- Provide 1/2 tsp of sugar.
After preparing the components, next you are ready to cook your appetizing Squid cooked with ink and tamarind by following the guidances on this section:
Try cooking it at home with these easy recipes and tips. Wash and drain bodies and tentacles. Combine salt, pepper, garlic, vinegar, water, sugar and bay leaf. Save marinade Saute onions in hot oil. Strain marinade, add to sauted squids.
Recipe : Squid cooked with ink and tamarind
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instruction to make Squid cooked with ink and tamarind
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