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Practical Way to Homemade 5-Star Kanya's Clams in Sriracha double hot sauce :)

Wishing to dine Kanya's Clams in Sriracha double hot sauce :) a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on cooking a Kanya's Clams in Sriracha double hot sauce :) like a famous chef made.

Kanya's Clams in Sriracha double hot sauce :)

We hope you got insight from reading it, now let's go back to kanya's clams in sriracha double hot sauce :) recipe. You can have kanya's clams in sriracha double hot sauce :) using 10 ingredients and 6 steps. Here is how you do it.

To prepare an unforgettable Kanya's Clams in Sriracha double hot sauce :), here are the components required:

  1. Provide 500 grams of clams,clean.
  2. Get 4 clove of garlic.
  3. You need 1 of as need ginger.
  4. You need 6 of hot red and green chili.
  5. Get 1 bunch of parsley.
  6. Take 2 tbsp of each tomato,chilli sauce.
  7. You need 3 of sriracha strong sauce.
  8. Use 1 tbsp of olive oil to fry.
  9. Use 1 of salt and pepper to taste.
  10. Provide 1 of lime.

After readying the ingridients, next you are good to cook your 5-star Kanya's Clams in Sriracha double hot sauce :) by following the procedures on this section:

  1. Finely chop ginger mix with garlic ..and chop parsley.set aside.
  2. Clean clams ,drain well.
  3. On wok or fry pan heat oil on medium ,add chopped garlic ,ginger,chili until good fragrance ,lightly brown.
  4. Add in clams ,stir cook for one min.
  5. Add chili sauce,tomato sauce,sriracha sauce ,cook clams in sauce for 2 mins ,squeeze lime juice,salt and pepper to taste as need,add parsley ..heat off.
  6. Serve hot with rice or pasta ..nomm nommm :).

Recipe : Kanya's Clams in Sriracha double hot sauce :)

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step by step to make Kanya's Clams in Sriracha double hot sauce :)

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