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Best Advice to Producing Appetizing My Cheesy Baked French Cut Green Bean Casserole

How to pass the week with healthy but appetizing dishes that will cause you feel good? This healthful, quick but extraordinary My Cheesy Baked French Cut Green Bean Casserole recipe is the answer.

My Cheesy Baked French Cut Green Bean Casserole

We hope you got benefit from reading it, now let's go back to my cheesy baked french cut green bean casserole recipe. You can have my cheesy baked french cut green bean casserole using 14 ingredients and 0 steps. Here is how you achieve that.

To prepare an extraordinary My Cheesy Baked French Cut Green Bean Casserole, here are the materials required:

  1. Prepare 1 (48 oz) of package French style cut green beans/thawed OR.
  2. Prepare 2 (14.5 oz) of cans French style cut green beans/drained.
  3. You need 1 (4 oz) of can) sliced button mushrooms, drained.
  4. Use 6 tbsp of butter.
  5. Use 1 of small yellow onion chopped.
  6. Provide 3 of garlic cloves, minced.
  7. Use 1/4 cup of flour.
  8. Get 1 1/2 cups of milk.
  9. Take 3/4 cup of sour cream.
  10. Prepare 1 tsp of salt.
  11. Get 1/2 tsp of black pepper.
  12. Get 3 cups of cheese: Mexican Blend, Sharp Cheddar, Colby/Jack.
  13. Use 1/2 cup of seasoned bread crumbs (Italian blend).
  14. You need 1 tsp of worcestershire sauce.

After readying the ingridients, now you are good to cook your tasty My Cheesy Baked French Cut Green Bean Casserole by following the procedures below:

Combine beans and nuts in medium bowl. In large bowl, mix all ingredients except onions and parsley. Stir in half of the onions. Dollop the cheese spread on top of the beans in heaping tablespoons. Melt butter in a large skillet.

Recipe : My Cheesy Baked French Cut Green Bean Casserole

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step by step to make My Cheesy Baked French Cut Green Bean Casserole

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