Practical Method to Homemade Tasty Avocado and Tofu Namul (Korean-style Salad)
How to pass the week with healthy but delicious meals that will make you feel happy? This healthful, simple but extraordinary Avocado and Tofu Namul (Korean-style Salad) recipe is the answer.
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To prepare an extraordinary Avocado and Tofu Namul (Korean-style Salad), here are the components required:
- Take 1 of Avocado.
- Provide 1/2 block of Silken tofu.
- Use 1 dash of Garlic (grated).
- Provide 1/2 tsp of Salt.
- Provide 1/2 tsp of Soy sauce.
- Prepare 1 of to 2 teaspoons Sesame oil.
After preparing the components, next you are ready to cook your 5-star Avocado and Tofu Namul (Korean-style Salad) by following the instructions below:
I served it over the cooked wild rice. This list covers many Korean cooking techniques (blanching, steaming, braising, and stir-frying) for vegetables and typical seasonings used for different vegetable side dishes. The leftoversare great to make bibimbapor tofu bibimbap with. The Best Tofu Avocado Recipes on Yummly Spring Rolls with Tofu, Avocado, Radish and MintFeasting at Home.
Recipe : Avocado and Tofu Namul (Korean-style Salad)
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fast method to make Avocado and Tofu Namul (Korean-style Salad)
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