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Variety to Producing Extraordinary Spanish Crema Catalana

Do you want to know ways to pass the week with healthful but delicious dishes that will cause you feel happy? This healthful, quick but tasteful Spanish Crema Catalana recipe is the answer.

Spanish Crema Catalana

We hope you got benefit from reading it, now let's go back to spanish crema catalana recipe. You can have spanish crema catalana using 9 ingredients and 0 steps. Here is how you do it.

To prepare an unforgettable Spanish Crema Catalana, below are the materials required:

  1. Prepare 300 ml of Milk.
  2. You need 200 ml of Heavy cream.
  3. Provide 4 of Egg yolks.
  4. Use 50 grams of Granulated sugar.
  5. Provide 1 of few drops Vanilla essence.
  6. Get 2 tbsp of Corn starch.
  7. Use 1 of fruit worth Lemon or orange zest (unwaxed).
  8. You need 3 tbsp of ●Brown sugar (soft light brown sugar, light brown sugar, or other sugar of your choice).
  9. Provide 1 tsp of ●Cinnamon powder.

After readying the materials, next you are good to make your tasty Spanish Crema Catalana by following the instructions on this section:

Check out our Spanish Crema Catalana recipe. Crema Catalana is very easy to make, it only takes some patience as you have to wait a few hours for it to chill and Looking for the perfect Spanish-themed dinner to accompany your Crema Catalana? The Spanish "Crema Catalana" is a sweet dessert from the Catalan region of Spain. Although nowadays is popular all over the country and you can eat it everywhere, in Catalonia is a must. Crema Catalana, also known as Catalan Cream, is a famous dessert from the Catalonia Region.

Recipe : Spanish Crema Catalana

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Cooking homemade Spanish Crema Catalana but with a top restaurant's taste. Very nice isn't it? If you wish more people are able to eat aheavenly Spanish Crema Catalana without going to restaurants, don't hestitate to share this page .

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