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Best Idea to Cooking Appetizing Austrian Goulash with Wagyu Beef and Dumplings

How to get through the week with healthful but delicious meals that will cause you feel happy? This healthy, quick but extraordinary Austrian Goulash with Wagyu Beef and Dumplings recipe is the answer.

Austrian Goulash with Wagyu Beef and Dumplings

We hope you got benefit from reading it, now let's go back to austrian goulash with wagyu beef and dumplings recipe. To cook austrian goulash with wagyu beef and dumplings you need 20 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary Austrian Goulash with Wagyu Beef and Dumplings, below are the materials needed:

  1. You need 2 of Double 8 Cattle Company Fullblood Wagyu Shank Steaks.
  2. Get 2 TBSP of Grapeseed Oil.
  3. Get 2 of Large Yellow Sweet Onions (julienned).
  4. Take 3 TBSP of Butter.
  5. Get 2 TSP of Kosher Salt.
  6. Prepare 2 TSP of Ground Caraway Seeds.
  7. Prepare 4 of Garlic Cloves (minced).
  8. Prepare 3 TBSP of Tomato Paste.
  9. Provide 2 TBSP of Paprika.
  10. Provide 1 TBSP of Hungarian Hot Paprika.
  11. Take 1 TBSP of Red Wine Vinegar.
  12. Prepare 2 of Bay Leaves.
  13. Use 4 CUP of Beef Stock (divided).
  14. You need of Dumplings.
  15. Take 1 1/8 CUP of All-purpose Flour.
  16. Take 2 1/3 TBSP of Kosher Salt (divided).
  17. Use 1 PINCH of Freshly Ground Black Pepper.
  18. Provide 2 of Eggs.
  19. You need 1/4 CUP of Whole Milk.
  20. Use 3 TBSP of Butter.

After preparing the ingridients, next you are good to prepare your 5-star Austrian Goulash with Wagyu Beef and Dumplings by following the guidances on this section:

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Recipe : Austrian Goulash with Wagyu Beef and Dumplings

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