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Good Idea to Producing Appetizing Yaksik - Traditional Korean Sweet Rice

Do you want to know ways to pass the week with healthy but appetizing dishes that will make you feel good? This healthful, fast but tasteful Yaksik - Traditional Korean Sweet Rice recipe is the answer.

Yaksik - Traditional Korean Sweet Rice

We hope you got benefit from reading it, now let's go back to yaksik - traditional korean sweet rice recipe. To make yaksik - traditional korean sweet rice you need 10 ingredients and 0 steps. Here is how you achieve that.

To prepare an extraordinary Yaksik - Traditional Korean Sweet Rice, here are the components required:

  1. Get 1 kg of mochi rice (sticky rice/glutinous rice).
  2. Provide 3 Tbsp of soy sauce.
  3. Get 2 Tbsp of sesame oil.
  4. Get 2 Tbsp of salt.
  5. Prepare 50 grams of luo han guo.
  6. Prepare 30 grams of beet sugar or brown sugar.
  7. Use 1 dash of cinnamon.
  8. Provide 15 of peeled sweet chestnuts.
  9. Get 70 grams of pine nuts.
  10. Take of Dates or other dried fruits.

After preparing the materials, now you are good to prepare your tasty Yaksik - Traditional Korean Sweet Rice by following the instructions below:

Learn how to make Korean sweet rice dessert - Yaksik (Yakbap)! One of the key ingredients used is honey and honey was considered as a medicine in the old days in Korea. Yaksik (also called Yakbap) is a traditional Korean snack or dessert, made with sweet rice, nuts and jujubes (Korean dates). Many Koreans eat Yaksik as a healthy alternative to cookies and chips. It's often served at weddings and parties.

Recipe : Yaksik - Traditional Korean Sweet Rice

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