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Fast Guide to Homemade 5-Star Cheese steak whirls

Wishing to dine Cheese steak whirls a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with helpful instructions on producing a Cheese steak whirls like a famous chef made.

Cheese steak whirls

We hope you got benefit from reading it, now let's go back to cheese steak whirls recipe. You can have cheese steak whirls using 10 ingredients and 9 steps. Here is how you do it.

To cook an extraordinary Cheese steak whirls, below are the ingridients needed:

  1. Provide 500 g of thin cut steaks.
  2. Prepare 1 of shallot.
  3. Take 3 cloves of garlic.
  4. Use 200 g of monterey jack cheese.
  5. Get 10 g of chives.
  6. Use 10 g of parsley.
  7. Use 2 sprigs of rosemary.
  8. Get 2 teaspoons of olive oil.
  9. Use 1 teaspoon of sea salt.
  10. You need 1 teaspoon of black pepper.

After readying the components, next you are good to make your tasty Cheese steak whirls by following the instructions below:

  1. Season the steaks with salt and pepper and lay flat.
  2. Chop the garlic, chives, shallot, parsley and rosemary then mix together with the olive oil. Spread the mixture evenly on the flat steaks.
  3. Slice the cheese into thin slices and lay across the steaks.
  4. Tightly roll the steak slices up and secure with a skewer or cocktail stick. If your steaks are uneven then roll from the thin end first..
  5. Preheat the oven to 180°c, gas mark 4.
  6. In a pan heat some olive oil and seal the steaks for 2 minutes each side.
  7. Transfer to an oven proof dish and cook for 12 - 20 minutes, depending on how you like your steak. 12 mins for rare, 16 mins for medium, 20 mins for well done..
  8. Remove from the oven and rest for 10 mins under tin foil.
  9. Sprinkle a few chives over the steaks and serve with herby new potatoes and pea shoot salad..

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Recipe : Cheese steak whirls

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