Practical Method to Cooking 5-Star Tofu Tempura Salad

How to get through the week with healthful but satisfying dishes that will cause you feel happy? This healthy, fast but tasteful Tofu Tempura Salad recipe is the answer.

We hope you got insight from reading it, now let's go back to tofu tempura salad recipe. To make tofu tempura salad you need 14 ingredients and 0 steps. Here is how you cook it.

To make an extraordinary Tofu Tempura Salad, below are the materials required:

1. Take 4-6 of Sprouts Bok Choy.
2. You need 1 of Tofu Box Med-Firm.
3. Prepare 1/4 of Japanese Pumpkin.
4. Use 1 of Avocado.
5. Get 2-3 of Egg (white).
6. Use 1/4 of Red Onion.
7. Use of Spring Mix.
8. Get 1-2 tbsp of Panko Bread Crumbs.
9. Prepare 1/3-1/4 cup of Unbleached All-purpose Flour.
10. Take 1-2 tsp of Corn starch.
11. Provide 3 tsp of Rice Vinegar.
12. Provide 2 of Carrots.
13. Take 1/4 of Radish.
14. Get 3 of Persian Cucumbers.

After preparing the materials, now you are good to prepare your appetizing Tofu Tempura Salad by following the procedures below:

Crispy and delicious homemade vegetable tempura with Japanese sweet potato, Kabocha squash, lotus root, mushrooms, and Shiso. Who can resist delicious crispy homemade vegetable tempura? How to make Tofu Tempura A vegan / vegetarian Tofu Tempura recipe. Sprinkle the tofu slices with soy sauce. Today we are cooking "Tempura Tofu Burger w/ Chili Satay Sauce" - check out this recipe and learn how you can cook it at home too!

Recipe : Tofu Tempura Salad

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instruction to make Tofu Tempura Salad

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