Recommendation to Cooking Appetizing Low-carb Fried Riced Tofu (Japanese Iri-Tofu)
How to get through the week with healthy but delicious dishes that will cause you feel happy? This healthy, quick but tasteful Low-carb Fried Riced Tofu (Japanese Iri-Tofu) recipe is the answer.
We hope you got benefit from reading it, now let's go back to low-carb fried riced tofu (japanese iri-tofu) recipe. To make low-carb fried riced tofu (japanese iri-tofu) you need 14 ingredients and 0 steps. Here is how you do it.
To cook an unforgettable Low-carb Fried Riced Tofu (Japanese Iri-Tofu), below are the ingridients required:
- Prepare of Sauce.
- Use 2 tablespoon of coconut amino or soy sauce.
- Get 1 tablespoon of rice wine.
- You need 1/2 cup of chicken stock.
- Take 1 teaspoon of sugar or monk fruit sweetener.
- Get of Stir fry.
- You need 1 pack of firm tofu.
- Use 1 of egg.
- Take 1/4 cup of mushrooms.
- Prepare of Any crunchy vegetables (I used carrot, young corn).
- You need of ground chicken or any leftover meat.
- Get 1 tablespoon of sesame oil.
- Use of Garnish.
- Provide of Green onions.
After readying the materials, next you are good to cook your tasty Low-carb Fried Riced Tofu (Japanese Iri-Tofu) by following the instructions on this section:
If you enjoy our low carb recipes, please SUBSCRIBE and click the NOTIFICATION bell so that you do not miss out on any videos. Atsuage is deep fried Tofu that you can use without any breaking or using batter. Atsuage is an important ingredient in Japanese cooking, especially… Mabo Tofu (or Mapo Tofu) is one of the very popular Chinese dishes in Japan. Tofu in a garlicky, spicy meat sauce is vey tasty Scrambled tofu is delicious dish packed with proteins and Umami flavour from dried shitake mushroom stock. The firm tofu is called Momen tofu and the silken tofu is called Kinugoshi tofu.
Recipe : Low-carb Fried Riced Tofu (Japanese Iri-Tofu)
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step by step to make Low-carb Fried Riced Tofu (Japanese Iri-Tofu)
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