Recommendation to Cooking Appetizing Yogurt pound cake with chocolate and extra virgin olive oil icing
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To prepare an extraordinary Yogurt pound cake with chocolate and extra virgin olive oil icing, below are the ingridients required:
- Take of For the cake:.
- Prepare 1 of plain yogurt (4 ¼ oz.).
- Provide 1 of cup Extra Virgin Olive Oil from Spain.
- Use 2 of cups cane sugar.
- Take 3 of cups whole wheat flour.
- Get 3 of eggs.
- Take 1 of packet of yeast powder.
- Prepare of a pinch of salt.
- Take of pomegranate seeds for garnish.
- Prepare of For the icing:.
- Take 9 of oz. chocolate for the icing.
- You need 4 of tablespoons of Extra Virgin Olive Oil from Spain.
After readying the components, next you are ready to make your appetizing Yogurt pound cake with chocolate and extra virgin olive oil icing by following the instructions on this section:
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Recipe : Yogurt pound cake with chocolate and extra virgin olive oil icing
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step by step to make Yogurt pound cake with chocolate and extra virgin olive oil icing
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