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Best Advice to Preparing Yummy Low fat healthy clam chowder

Do you want to know ways to get through the week with healthful but delicious dishes that will cause you feel good? This healthy, simple but delicious Low fat healthy clam chowder recipe is the answer.

Low fat healthy clam chowder

We hope you got insight from reading it, now let's go back to low fat healthy clam chowder recipe. You can cook low fat healthy clam chowder using 15 ingredients and 0 steps. Here is how you achieve that.

To cook an unforgettable Low fat healthy clam chowder, here are the ingridients needed:

  1. You need 1 can of chopped clams (approximately 6.5 ounces).
  2. Provide 1 of parsnip.
  3. Use 1 of medium potato or 2 small potatoes.
  4. Get 1 of small carrot.
  5. Use 1/2 stalk of celery.
  6. You need 1/2 of bell pepper.
  7. Get 1/4 teaspoon of salt.
  8. Use 1/2 teaspoon of paprika.
  9. You need 1/4 teaspoon of white pepper.
  10. Prepare 1/2 of a bay leaf.
  11. Take 1/8 teaspoon of dried thyme.
  12. Take 1/8 teaspoon of garlic powder.
  13. Provide .25 cups of unsweetened soy milk or nonfat milk.
  14. Take of Fresh curly parsley to garnish.
  15. You need of Sourdough bread.

After preparing the ingridients, next you are ready to make your tasty Low fat healthy clam chowder by following the procedures below:

With lots of potatoes, turkey bacon and seasonings, this slimmed-down version, shared by Linda Tindel of Healthy Soup Recipes: New England Clam Chowder. Add the milk, vegetable broth, reserved clam juice. This low carb clam chowder recipe is one of the easiest recipes I have ever posted on the blog. Five ingredients and fifteen minutes are all it takes to make it! Clam chowder is a New England staple and perfect for colder months.

Recipe : Low fat healthy clam chowder

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Serving homemade Low fat healthy clam chowder but with a well-known restaurant's taste. Very nice isn't it? If you wish more people are able to eat adelightul Low fat healthy clam chowder without going to restaurants, don't doubt to share this recipe .

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