Good Idea to Serving Appetizing Venison fajitas
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To prepare an unforgettable Venison fajitas, here are the ingridients needed:
- Use 1 tbsp of oil (or if you have a really great nonstick pan you don't need any oil).
- Use 16 oz of venison tenderloin cut into 1/4 " mini medallions.
- You need 1/3 cup of fajita seasoning of choice.
- You need 1 of sliced onion.
- Get 1 of sliced green pepper (can use different colors and mix).
- Get 1 tbsp of chopped garlic.
- Provide 1/2 can of Diced tomatoes (or Diced fresh ripe tomato).
- Get 1 of finely chopped jalapeño (optional).
- Take 1 of top with cheese of choice /sour cream/ salsa.
- Prepare 6 of flour tortillas of choice.
After preparing the ingridients, next you are ready to make your appetizing Venison fajitas by following the instructions below:
I put them in the slow-cooker in the morning, and by noon (or supper, on low) the meat is ready to be. Fajita seasoning isn't just for making fajitas, it's also a perfect rub for grilling skewered chunks of These flavorful elk venison rubbed skewers make a simple and easy dinner recipe for any night of the. Venison Fajitas Recipes with ingredients,nutritions,instructions and related recipes. I tried this one evening and now my family asks for it all the time. Honestly though I love jerky but everyone's got their own way of enjoying venison.
Recipe : Venison fajitas
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